Standout Guatemala, Lachua 70%, 50g

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The 2017 harvest from the Lachu?? region in Guatemala is truly amazing. Bright fruitiness with high astringency and acidity, with notes of tropical juice, citrus and black tea.

Harvest: 2017

Fermentation: Wooden boxes 7-8 days

Drying: Shade dried 7-10 days

TASTING: bright, fruit, acid, tropical juice, citrus, black tea

CACAO ORIGIN: Guetemala, Lachua, Cocoa Verapaz

MADE IN SWEDEN

INGREDIENTS: Organic Cacao Beans, Organic Cane Sugar

Barcode: 7350101590010

SKU: STA-10040

Unit Size: 50g

Case Size: 12

Suggested Retail: $11.99