Pump Street Gibassier 62% (Spring Seasonal), 70g

Contact your rep for a web account to enable online ordering.

The flavours of one of Pump Street’s classing bakes, the Gibassier, shine in this bar; Aniseed and orange peel, reminiscent of Pump Street Bakery’s beloved and unique provençal pastry. It is made with dark chocolate that we make from bean to bar with beans from West Papua. To this, they add sourdough breadcrumbs and aniseed, which is ground into the base chocolate and then add orange peel for bright notes of citrus.

Individually this chocolate bar would make a lovely Easter gift.

70g

Online requests can be made in cases of 10
To order in smaller quantities, please contact your rep
WHOLESALE ONLY: A Priori is a distributor. You must have an active wholesale account to order products.

GTIN: 5061019340377

SKU: PSC-64120

Unit Size: 70g

Case Size: 10

MSRP: $9.99