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K+M Yuzu 70%, 1.9oz

Wholesale account required

Japanese yuzu peel is ground into cocoa butter and paired with bean-to-bar dark chocolate for a refreshingly citrus, lightly floral flavor. Crafted with Arriba Nacional cacao from Ecuador’s Hacienda Victoria Estate. Roasted, ground and molded by hand in Napa Valley, California.

K+M Chocolate is a collaboration between Chef Thomas Keller and Italian olive oil producer Armando Manni.

Barcode: 856586006697

SKU: KMC-15020

Unit Size: 1.9oz

Case Size: 12

Suggested Retail: $11.00

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