< Go Back
K+M Yuzu 70%, 1.9oz
Wholesale account required
Japanese yuzu peel is ground into cocoa butter and paired with bean-to-bar dark chocolate for a refreshingly citrus, lightly floral flavor. Crafted with Arriba Nacional cacao from Ecuador’s Hacienda Victoria Estate. Roasted, ground and molded by hand in Napa Valley, California.
K+M Chocolate is a collaboration between Chef Thomas Keller and Italian olive oil producer Armando Manni.
Barcode: 856586006697
SKU: KMC-15020
Unit Size: 1.9oz
Case Size: 12
Suggested Retail: $11.00


